I haven’t shot in Chinatown for a while, and today was a great opportunity to bring a group of enthusiastic photographers from the City Academy Documentary class, as the sun was shining and the weather was warm. It always brings a smile to me to see tourists eyeing the strung up roast ducks and chickens in the restaurant fronts, as well as more weird and colourful delicacies like chicken feets, squids and offal hanging off steel rack displays. I even saw visitors smelling large spiky durians that cost as much as they weighed.